Flames & Feasts: BBQ & Grilled Recipe Book

Mastering the Art of BBQ & Grilling Without Burning Down the Backyard

Got fire? Good. Now let’s feast.

Tongs in hand. Sauce on shirt. Smoke in the air. That’s the sound of a proper BBQ coming to life and Flames & Feasts is here to make sure you don’t stuff it up.

This cookbook is your ultimate guide to mastering the grill, levelling up your BBQ game, and serving up serious flavour with a side of swagger. Whether you’re firing up charcoal, gas, or a janky old camping grill that’s seen better days, these recipes will have you grilling like a backyard legend in no time.

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Why Choose Spoonfuls of Comfort?

INSIDE LOOK

Packed with legendary grill recipes for ribs, brisket, wings, steaks, and flame-licked sides, this BBQ cookbook turns every cookout into a festival of smoke and flavour. Perfect for BBQ rub fans, grill enthusiasts, and anyone who knows life tastes better with a side of char.

MASTER THE FIRE

Master the fire with bold BBQ rubs, sticky-sweet glazes, and killer sauces that elevate every dish from good to ‘grab-another-plate’. The perfect BBQ partner for pros and first-timers alike.

GRILL. EAT. REPEAT.

No fluff, no fuss. Just foolproof instructions, cheeky humour, and recipes tested in the real world of backyard grills, beer-fueled banter, and second helpings.

What’s On the Grill?

Inside this smokin’ collection, you’ll find:

• BBQ classics like ribs, brisket, chicken thighs, and burgers that’ll put the neighbours on red alert.

• Next-level marinades, rubs, and sauces to make your mates think you’ve secretly been to culinary school.

• Grilled veggie dishes so good, even meat lovers will pile them on.

• Global flavours with Aussie, Texan, Asian, and Mediterranean-inspired bangers.

• Sidekicks and extras like grilled corn, smoky potato salad, and flame-licked halloumi.

Tips for getting the perfect char, building bold layers of flavour, and avoiding common BBQ disasters (like cremating your snags).

It’s your grilling wingman.

Why You’ll Love It:

• Straightforward instructions written in the same voice you hear when your mate tells you how to “flip it one more time.”

Designed for backyard cooks, van life BBQ-ers, beach campers, and anyone who owns tongs and ambition.

Packed with pro-level BBQ wisdom, minus the pretentious chef vibes.

Covers everything from meat temps to fire control so you stop “winging it” and start smashing it.

•  No fancy gear required, just a grill, some guts, and a hunger for greatness.

Perfect For:

• Blokes and sheilas who want to master their grill without overthinking it.

• Anyone who’s ever Googled “how to BBQ chicken without drying it out.”

• Weekend warriors, camping fanatics, van lifers, and tailgate royalty.

• People who believe food tastes better with flame and a little bit of danger.

• Home cooks looking to turn their BBQ into a full-blown flavour station.

What the BBQ Crowd’s Saying (Probably Around a Fire Pit):

What a delicious book!

Wow, I’m surprised and happy to have this book. Honestly, it’s impossible to finish reading this book without having gone into the kitchen to make one of the recipes several times. The images are beautiful, and I really liked the overall design. It’s also a very complete book! Congratulations to the author. If I could give it six stars, I would. I’m already looking at the other books in his collection.

– John Paul

Backyard BBQ game-changer!

This cookbook lit a fire under my grilling game! Scotty’s recipes are straight-shooting with big flavors that actually work. The rubs and sauces alone are worth it – my ribs have never tasted better. Love how everything’s explained without fuss, and the photos help nail the finished look. Fair warning: friends will “drop by” more often once word gets out about your new skills! Perfect for both beginners and seasoned grillers.

– R.S

So delightful

If you are looking for a recipe book for BBQ and grilling, then this is a must try. The recipes are perfect for anyone to try and the highlight of the book is that it is easy to follow. A cook book worthy to be recommended for the amount of hard work the author has put to craft this one!

Pritam Sharma

this needs to be a print book, not ebook

will be trying some of recipes in this book for sure, but I don’t think this was well formatted well for an e-book. I have no interest in zooming in into the recipe to get the list of ingredients, this is no good. It might look better in a print format but honestly it sucks to use it on a mobile device

– Alex

Fire, Food, and Feasts Await

From bold rubs to boozy glazes, low-and-slow legends to quick-sear weeknight winners, Flames & Feasts gives you the tools, recipes, and confidence to take your BBQ from basic to brag-worthy.

Get grilling. Get smokin’. Get ready for your best feasts yet.
Just don’t forget to flip the steak, yeah?

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